Unlock nature’s living library

Enjoy immersive audio plant journeys that turn your walks into wild food adventures.

Have you ever felt a deep connection to nature, but struggled to identify the plants around you?

Do you yearn to tap into the ancient wisdom of our ancestors who knew which plants could nourish and heal?

I'm Robin Harford, and I've spent over 20 years exploring the world of wild plants.

As a bestselling author and founder of one of the UK's top-rated foraging schools, I've learned from traditional healers and plant guides in remote forests of India and S.E. Asia and delved deep into our forgotten plant heritage.

Now, I'm inviting you to join me on this incredible journey through Travels With Plants, my exclusive community for plant lovers and aspiring foragers like yourself.

Here's what you'll experience as a member:

• Join me on audio plant walks that bring plant knowledge to life, whether you're in the city or countryside

• Watch my video ID tutorials revealing the intricate details of edible and medicinal plants

• Connect with me and other members in monthly Zoom meet-ups to share discoveries, solve plant mysteries, and ask questions

• Tap into my expertise, including insights I've gathered from indigenous plant guides worldwide

Don't miss this chance to reconnect with nature, unlock ancient plant wisdom, and join our community of like-minded enthusiasts.

Join me in Travels With Plants and start your journey today!

About Robin Harford

Robin Harford is an ethnobotanical researcher and wild food educator who established his wild food foraging school in 2008. His foraging courses are listed at the top of BBC Countryfile’s ‘Best foraging courses in the UK’.

He is the creator of eatweeds.co.uk. Michelin chef Richard Corrigen recommended the site for inclusion in The Times Top 50 Websites For Food and Drink.

Robin has travelled extensively, documenting and recording wild edible and medicinal plants’ traditional and local uses in indigenous cultures. His work has taken him to Africa, India, SE Asia, Europe and the USA.

Occasionally he appears on national and local radio and television.

His work has been recommended in BBC Good Food magazine, Sainsbury’s magazine, The Guardian, The Times, The Independent, The Daily Telegraph, etc.

He is a member of the Society for Ethnobotany, the Botanical Society of Britain and Ireland, the Herb Society, as well as a founding member of the Association of Foragers.